grain

The first stop in our series on the Ports of Indiana was Burns Harbor, an international maritime facility in the heart of steel country. Four hours down Interstate 65, the Port of Jeffersonville is less a port and more a manufacturing hub that happens to be on the Ohio River.

For the next part of our series, Indiana Public Broadcasting’s Annie Ropeik reports Jeffersonville is pushing ahead with expansions to cement its place in the Midwest industrial corridor.

Indiana grain farmers are hustling to keep up with harvest as fall progresses.

The soybean crop is on pace with the five-year average as of this week, according to the USDA. But corn is less than half harvested, which is well below average for this time of year.

That’s put large operations like White Oak Farms in Putnam County under the gun to get their corn out of the field before it spoils.